Product DescriptionFood by Waverley Root: An Authoritative and Visual History and Dictionary of the Foods of the World written by Waverley Root. Published by Simon & Schuster in October 1980. This item is a Hardcover edition.
This item is Used and is listed as being in Very Good condition. The dust jacket for the item is listed as being in Very Good condition.
This is an oversized item, may require additional shipping. Dust jacket is covered in removable, clear, mylar Brodart cover. Light wear to cover and edges, slightly bumped corners. Binding intact, pages clean. Pages have minimal tanning along edges.
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